Showing posts with label BoB. Show all posts
Showing posts with label BoB. Show all posts

Sunday, April 27, 2008

Audra Marie -- Winner at CookbooksEtc's Bloggy Giveaway!



Congratulations to Audra Marie for winning the Best of The Best 500 Fast & Fabulous Five Star 5-Ingredient Recipe cookbook that I gave away during the Bloggy Giveaways Carnival. Be sure to check out her cute and sassy blogspot full of sassitude.

I will be contacting you today via e-mail to let you know how to collect your prize. You'll have four days to respond to my initial e-mail with your snail mail address. If I don't hear from you by then, I will pick a new winner.

Thank you to everyone who played along! What fun! I can't wait to share my love of cookbooks with you!

If you are new here and found me via the carnival, why don't you subscribe to my feed (click that orange button on the left sidebar to add me to your feedreader) so you'll know every time I update my blog with more cookbook fun.

If you are interesting in being a member of
CookbooksEtCetera, a cool group of cookbook collectors, why not join us at yahoogroups by clicking on the link at the top right hand corner of this blog.

Happy Cookbookin'...

Mo CookbooksEtc

Sunday, March 30, 2008

Best of The Best 500 Fast & Fabulous Five Star 5-Ingredient Recipes


I am currently working on my collection of the Best of the Best state cookbooks by Gwen McKee and Barbara Moseley and am only about 1/4 of the way through the states, mainly collecting those where I have so far lived, or have received as gifts during cookbook swaps.  Not even being halfway through the list however finds me wishing for more states in the US besides just 50.  I love the concept of a grouping of cookbooks and then recipes from within cookbooks that these two ladies have found for us, but with only 50 states in the USA, there probably won't be many more of these unless we see some second volumes coming out and that would be o.k. with me!  

I should not worry with Gwen and Barbara in the kitchen as they will continue to find plenty more cookbooks and recipes  to edit and develop for us hungry cookbook collectors and recipe testers.   After researching, editing and cooking for more than thirty years, they were bound to come up with new ideas for new cookbooks and that one of them should be for easy and few ingredients was almost a no-brainer for them, I'm sure.

We were delighted just a few years ago when "Beyond Grits and Gravy" appeared and now I've received a copy of "500 Fast and Fabulous Five Star 5 Ingredient Recipes".   The good thing is that there are MORE than 500 recipes, the better thing is that they are easy, and the best thing is that each recipe requires only 5 ingredients.

There seems to be a "5" theme to this cookbook -- not only in the title but throughout the cookbook.  I didn't expect to read anything about the Pentagon in a cookbook, but it has five sides so there is a short description as well as photo of it on the page with recipes for "Classic Cheese Straws" and "Crisp Criss-Cross Cheese Wafers". On page 63 with recipes for "Enchilada Soup" is a definition of "High Five" -- a celebratory gesture made by two people, each raising one hand to slap the raised hand of the other.  What a fun and interesting theme they have chosen to include here.

The recipes are easy and delicious and I'm delighted to find one for "Peanut Butter Cornflake Candy" since it was a favorite of mine in my teen years.  Other favorites I'm happy to see included are "Lemon Jell-O Cake" and "Apricot Nectar Cake".  

What a fun cookbook this is turning out to be!  HIGH FIVE to Barbara Moseley and Gwen McKee on their latest "Best of the Best 500 Fast & Fabulous Five Star 5 Ingredient Recipes".  They do know how to pick winners!